Hot Appetizers
Bonsai Karage
$8.29

Deep-fried broccoli crowns tossed with shichimi and served with smoky and sweet mayo.

Cheese Kushiage
$7.99

Breaded mozzarella served with tomato sauce.

Ebi Spicy
$8.99

Tempura shrimp, cream cheese, avocado and spicy sauce on top.

Edamame
$6.99

Steamed soybean pods, lightly salted.

Your selection of  salty or spicy.

Jalapeño Firecracker
$4.69

Fresh jalapeño stuffed with crab, cream cheese, tempura fried and drizzled with spicy mayo and sweet soy sauce.

Pork Gyozas
$7.19

Pork dumplings served with ponzu sauce, shichimi and green onion.

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