Tempura Shrimp, avocado, cream cheese topped with kanikama, tampico paste, fried jalapeño & special mayo.

Shrimp, avocado, cream cheese, and Japanese mayo. Topped with fresh tuna, tempura crumbs, and dynamite mayo.

Made with premium tequila, golden orange liqueur, lime, and simple syrup.

Combination of tuna, salmon, white fish, and kanikama with tempura shrimp, avocado, cream cheese. Wrapped with soy paper and toban jan aioli and unagi sauce.